Beraldo Drinking Chocolate

About our Beraldo Drinking Chocolate

A true classic served as a hot chocolate, and perfect for sprinkling on top of a cappuccino.

Directions for use: Dissolve 2-3 teaspoons in 180ml of hot milk to make a delicious hot chocolate, or use as a sprinkle to top cappuccinos.

Dietary information: Contains milk products.

Features two individual foiled bags. Store in a cool dry place. Made in Australia.